Cavalchina Bianco di Custoza DOC, 2015

Cavalchina Bianco di Custoza DOC, 2015

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Product Description

BIANCO DI CUSTOZA
denominazione di origine controllata
Grape varieties: Garganega 40%, Fernanda 30% (clone di
Custoza), Trebbiano 15%, Trebbianello 15% (clone di Tocai)
The four different grape varieties mature at different time,
Trebbianello early September, Fernanda mid September and
Trebbiano and Gargenega early October, this means we vinify
each variety separately. The manually harvested grapes are
destalked and pressed. Only the Fernanda, with its semi
aromatic qualities is macerated for a few hours before
pressing.
Each must, after clarification, is fermented for 10-15 days at
180C. There is no regular malolactic fermentation save in
exceptional years. The wines are left on their lees up to
January or February when the final blend is made.