Château Caillou les Martins

Château Caillou les Martins

GRAPE VARIETY

  • 70% Merlot
  • 30% Cabernet Franc

WINE MAKING

  • The harvest is made by hand.
  • Vinification remains traditional, but with use of modern technology.
  • Traditional fermentation in thermo-regulated vats for 20 days.
  • 18 months in oak barrels, (20% new oak)

TASTING NOTES

  • Dark red color.
  • The nose has aromas of red fruit and berries.

Smooth, soft with well integrated tannins. The palate is full flavor and elegant

SKU: BOR151 Categories: , ,
   

Product Description

Situated in Lussac St Emilion, one of the famous Bordeaux right bank communes, this is a small 8 hectares vineyard.

Created and vinified with passion by Jean Francois Carrille, this wine expresses all the finesse and elegance of this exceptional terroir.

Soil: Clay-limestone.