“La Rustia” Erbaluce di Caluso DOCG
Grapes variety
100% Caluso Erbaluce, autochthonous from Greek origin.
Ground
Morainic – sandy, at 300/350 m above sea level.
Grapes variety
Only from hill vineyards with excellent sun facing, mainly from the Caluso area.
Harvesting
End of September.
Characteristics
Colour: Pale yellow with light yellow shades.
Nose: Quite strong fragrance, sage mixed with aromatic herbs, and with very pleasant fruity notes of fresh cut pear and ripe grapefruit.
Palate: Serious, consistent, very persistent with a pleasant mineral finish.
With appetizers and first courses; very good with soups and rice, with delicate cooking of lake or other fish, fresh shellfish and any kind of vegetables.
The unique personality of this wine comes from the strict grape selection and maniacal care for details in any vinification phase.
