1-Varietals:
- AireA.O.C. Crémant de Bourgogne, part of which comes from the Côte Chalonnaise.
2-Tasting Notes:
- Beautiful pale yellow color. Strawberry and fruity nose with aromas of almonds and white flowers. Full and generous palate.
3-Food Pairing:
- To be consumed as an aperitif or with petit fours, foie gras with figs, or a pike mousse with crayfish sauce.
The name Antonin Rodet has been rhyming with Mercurey in the heart of the Côte Chalonnaise since 1875, when the house was founded by Antoine Rodet, known as Antonin.
The Clos Rodet, a 17th-century bourgeois mansion situated in the heart of the village, is embodying the house's historical heart, cellar, and values.
For decades, the visionary Rodet family did not hesitate to invest in one of the oldest terroirs in Burgundy and contributed to the business development of the house, brought the Rodet signature into international markets, and enhanced its reputation to become a reference in Mercurey and far beyond the native region.
Antonin Rodet Chardonnay and Pinot Noir wines contributed to the international renown of the House, whose consecration came with an award at the Universal Exhibition in 1900 for noble character and full expressiveness. After traditional winemaking, the House wines reflect their origins with great purity.
